- 1. BAKED STUFFED QUAHOGS
- Scrub quahog shells well and steam until ... potatoes. Slowly stir in clam juice until mixture is ... appetizers or at clam bakes!
Ingredients: 15 (bottles .. crumbs .. paprika .. potatoes ...)
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- 2. BACK BAY OYSTER STEW
- Heat oysters and clams until oysters curl. Meanwhile, ... in clam juice, stirring constantly.
Ingredients: 5 (milk .. oysters ...)
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- 3. CHESAPEAKE BAY CLAMBAKE
- Wash clam shells thoroughly. Peel onions and ... and butter. Makes 6 servings.
Ingredients: 7 (clams .. crabs .. husk .. onions .. potatoes .. wedges ...)
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- 4. CRAB CIOPPINO
- Heat oil in deep, ... quart kettle. Then layer clams and shrimp evenly. Pour ... bread and a green salad.
Ingredients: 18 (bread .. clams .. crabs .. garlic .. leaf .. oil ...)
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- 5. PANCIT LUGLUG
- In place of tinapa, use any smoked fish (about 2 ounces). Place smoked fish in a 250 degrees for 1 hour or until dry. Shred.
Ingredients: 15 (broth .. oil .. onions .. patis .. salt .. tokwa ...)
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- 6. SAN FRANCISCO CIOPPINO
- In a large saucepan, ... basil, oregano, tomato puree, clam juice, wine, salt and ... for wiping fingers. 6 servings.
Ingredients: 17 (clams .. crab .. oil .. oregano .. parsley .. peel ...)
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- 7. SAN FRANCISCO STYLE CIOPPINO
- Heat oil in a ... broth before continuing. Add clams, shrimp, crab and ... Serve with crunchy French bread.
Ingredients: 14 (basil .. crabmeat .. leaf .. leaves .. oil .. sauce ...)
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- 8. SAVORY HALIBUT STEW (RED)
- Thaw halibut and cut ... minutes. Add fish and clams. Cover and simmer ... Makes 6 - 8 servings.
Ingredients: 16 (basil .. clams .. crisco .. juice .. oregano .. tomatoes ...)
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- 9. SEAFOOD ALA LUCIANO
- Pour 3 tablespoons oil in large pan. Add mussels, clams and garlic. Cover and ... to 12 minutes. When shells open, take out fish, ... 2 hours and serve cold.
Ingredients: 11 (bears .. garlic .. juice .. mustard .. salt .. shrimp ...)
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- 10. RHODE ISLAND CLAM CHOWDER
- Boil quahaugs in just ... pan bottom just until shells open easily. Save water. ... and light colored. Add clam water, chopped clams and ... to taste. Do not boil.
Ingredients: 6 (milk .. potatoes ...)
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