|Temperance Cook Book|
|by Mary Smith of|
Mary Smith's 1887 work provides recipes which will neither "awaken the appetite of the reformed" nor "cultivate a taste for intoxicating drink in ...
1 - 10 of 108 for hamburger wraps
Make hamburger patty, place on foil. Prepare vegetables, layer on hamburger patty. Wrap and cook in 350 degree oven for 1 hour. Freezes good.
Beat egg - ... until tender. Brown hamburger, DRAIN - ... mixture on each wrap (one at a ... fry only a few seconds and freeze). Makes 20 large egg rolls.
Mix batter ingredients. Cook pork and hamburger; drain. Add ... taste. Fill each wrap with 2 tablespoons ... Deep fry just until golden brown. Serve hot.
Brown meat, then add remaining ingredients. Cook until warm. Add Five spice, mix well. Simmer until hot. Put into Egg Roll Wraps. Deep fry until brown.
Bring cabbage and ... skillet, stir fry hamburger in 2 tablespoons ... mixture in each wrap. Seal the ... press together. Fry in hot oil in a deep saucepan.
Brown hamburger and drain off ... fry. Makes approximately 30. For a party snack, use the same recipe but use wonton noodles instead of egg roll wrappers.
With a big ... this. Now a hamburger pattie. Start again, ... and cabbage leaf. Wrap in Reynold's Wrap. ... ends for turning. Cook 15 minutes on each side.
Brown hamburger and drain off ... an egg roll wrap. Dip fingers ... to cover and seal. Deep fat fry on high or medium high about 1 minute. Makes 1 dozen.
Brown hamburger and drain. Mix ... onto egg roll wrap, sprinkle with ... package. (Seal top of egg roll with egg white after placing mixture in egg roll.)
Saute sliced onion ... soft. Mix in hamburger, nutmeg, white ... (Use 2 wonton wraps for each Martabak). ... water. Deep fry in hot oil until golden brown.
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