- 1. HAMBURGER STUFFED ZUCCHINI
- Cut zucchini in half lengthwise; scoop ... tender and top is toasted.
Ingredients: 8 (beef .. cheese .. crumbs .. onion .. sauce .. zucchini ...)
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- 2. BAKED STUFFED ZUCCHINI
- Slice zucchini in half length-ways. Scoop ... minutes, then drain. Brown hamburger, peppers, onion and ... you remove it from oven.
Ingredients: 8 (onion ...)
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- 3. YELLOW SQUASH CASSEROLE
- Cook squash and onion in boiling salted water for 5 minutes. Drain. Mix soup and sour cream. Stir in carrots, fold in squash and onion. Combine ...
Ingredients: 8 (carrots .. cream .. onion ...)
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- 4. DOLMA (Stuffed Veggies)
- Don't use the big ones, they won't cook right. Large plum are perfect! Ream out the insides of the baby eggplants; remove stems and seeds from the ...
Ingredients: 14 (allspice .. eggplants .. juice .. ones .. rice ...)
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- 5. ZUCCHINI CASSEROLE
- In saucepan melt 1/2 ... x 13 pan. Spread zucchini mixture over the stuffing ... 350 degrees approximately 1 hour.
Ingredients: 7 (carrots .. cream .. onion .. soup .. zucchini ...)
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- 6. ZUCCHINI CASSEROLE
- Cook zucchini and onion for 5 minutes. Brown hamburger and seasonings. Prepare stuffing ... shredded Cheddar cheese on top.
Ingredients: 9 (carrot .. cream .. salt .. soup ...)
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- 7. ZUCCHINI CASSEROLE
- Mix together stuffing mix ... 9x13 inch pan. Brown hamburger. Add onion and ... celery are tender, add zucchini and cream of chicken ... for half of baking time.
Ingredients: 9 (celery .. cream .. onion .. soup .. zucchini ...)
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- 8. ZUCCHINI HOT DISH
- Grease 2 quart casserole. Cook zucchini (don't over cook) and drain. Brown hamburger and onion. Prepare stuffing ... minutes in 350 degree oven.
Ingredients: 9 (carrot .. cream .. onion .. salt .. soup ...)
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- 9. ZUCCHINI HOT DISH
- Cook zucchini and onions in salted ... and set aside. Cook hamburger, season with salt ... 50 minutes at 350 degrees.
Ingredients: 9 (carrots .. cream .. salt .. soup ...)
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- 10. ZUCCHINI HOT DISH
- Grease large casserole, cook zucchini and onion in small ... 50 minutes at 350 degrees.
Ingredients: 9 (cream .. salt .. soup ...)
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