|The Brown County Cookbook|
|by Marynor Jordan|
"From Beanblossom to Gnawbone, recipes have been gathered to show the true character of Brown County.
Tip: Try steak brown gravy for more results.
1 - 10 of 24 for hamburger steak brown gravy
Result Page: 1
Soften toast with ... tablespoon cooking oil. Brown on both sides; ... black pepper. When gravy thickens, pour over ... in the crock pot on low overnight.
Sauté sliced onions ... buttered skillet. Mix hamburger meat and egg. ... 2 jars of brown gravy. Heat until ... the skillet. Great with mashed potatoes.
Brown meat in butter. ... celery, onions and hamburg, plus 2 ... or more brown gravy and 1 teaspoon ... stick to pan and burn. Serve over chow mein noodles.
In a 9x13 ... pan, pat down hamburger flat. Mix onions, ... 20 minutes. Make gravy mixes in pan ... hamburger and bake about 10 minutes more. Makes 4-6 servings.
Pack meat in 9 x 12 inch baking pan. Pour gravy over meat. Bake at 375 degrees for 45 minutes.
Combine ground beef, ... into 8 patties. Brown on one side ... onions and brown gravy, dissolved in ... Cover and simmer 30 minutes. Yields: 8 servings.
Mix together all ingredients except brown gravy mix. Shape into ... Pour over patties. Bake in 350°F oven for 45 minutes. Serve with mashed potatoes.
Mix hamburger, salt, pepper, ... into patties and brown on both sides in skillet. Prepare gravy mix according to ... patties and simmer for 1 hour. Very good.
Mix all ingredients ... and fry like hamburger. Drain off grease. Make brown gravy with 2 cups ... at 400 degrees for 5-10 minutes or until gravy boils.
Combine the hamburger, bread pieces, ... salted and peppered. Brown both sides in ... with sauce, covered and baked at 350 degrees for 30 or 40 minutes.
Result Page: 1
top of page