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Results 1 - 10 of about 1170 for hamburger sauce.

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1. HAMBURGERS WITH MUSHROOM SAUCE
Mix ground beef, salt, ... until smooth. Pour over hamburgers. Cover; cook 10 minutes.
Ingredients: 8  (ground .. milk .. oil .. onion .. salt .. soup ...)
2. HAMBURGERS IN SAUCE
Fry hamburger patties until done. Pour sauce over patties. Simmer 30-45 ... minutes. Thicken sauce, if desired.
Ingredients: 9  (celery .. juice .. onion .. patties .. salt .. sauce ...)
3. MICHIGAN HOT DOG SAUCE (FOR HAMBURGERS TOO)
Saute 1 large or ... Black pepper 1 lb. hamburger Break up hamburger when ... roll. Spread mustard. Add sauce and chopped onion. Stays well in refrigerator. Also can be frozen!
4. HAMBURGERS IN HOT SAUCE
Mix: Add hamburger, saltine cracker crumbs. ... in either Ragu spaghetti sauce or homemade sauce. Bake ... May top with mozzarella cheese.
Ingredients: 5  (cheese .. eggs .. garlic .. onions ...)
5. BARBECUE SAUCE FOR HAMBURGER OR WIENERS
Saute chopped onion and ... needed. Add browned (crumbled) hamburger that the fat has ... minutes longer. Serve on buns.
Ingredients: 12  (catsup .. celery .. fat .. juice .. mustard .. onion ...)
6. MY BIG BOYS HAMBURGER SAUCE
Blend well in a bowl using a spoon or fork (not a mixer or blender). Spoon over hamburger just before serving. Makes 2 cups.
Ingredients: 6  (catsup .. mayonnaise .. sauce .. sugar ...)
7. SUPER DUPER HAMBURGER SAUCE
In saucepan, mix all ... of mixture on cooked hamburger. Enjoy. Makes enough for 4 hamburgers.
Ingredients: 7  (catsup .. oil .. sauce .. sugar .. vinegar ...)
8. HAMBURGER SAUCE
Combine all ingredients in saucepan. Cook over low heat for 1/2 hour. Serve on hamburgers.
Ingredients: 5  (catsup .. onion .. sauce .. sugar .. vinegar)
9. "GOODY'S" HAMBURGER SAUCE
Mix together. Put on hamburgers. This will keep in the refrigerator for several weeks.
Ingredients: 7  (catsup .. flakes .. mayonnaise .. salt .. sugar ...)
10. R.'S SECRET SAUCE FOR HAMBURGERS
Mix equal parts of: ... taste and consistency. Rockybilt hamburgers were very popular in the 30's.
Ingredients: 3  (mustard .. sauce ...)
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