- 1. BARBECUED HAMBURG SANDWICHES
- Cook ground beef until crumbly. Fry onions in butter. Add ground beef with the rest of the ingredients and cook for 10 minutes.
Ingredients: 8 (beef .. catsup .. mustard .. sauce .. vinegar ...)
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- 2. HAMBURGER SANDWICH ROLLS
- Mix all ingredients together and fill rolls. Sprinkle with oregano. Wrap each filled roll in a piece of aluminum foil. Heat for about 15 minutes.
Ingredients: 7 (cheese .. olives .. rolls .. salt .. sauce ...)
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- 3. HAMBURGER SANDWICH SPREAD
- Brown in heavy skillet: 1 sm. onion, chopped Remove from heat and drain off excess fat. Add: 1/2 tsp. pepper Mix well. Set aside. Blend together: 1 ...
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- 4. HONG KONG HAMBURGER SANDWICH
- Combine above ingredients. Cut French bread in half and only use half. Spread meat mix evenly over bottom half of bread bringing mix to edges. Broil ...
Ingredients: 3 (beef .. egg ...)
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- 5. OPEN FACE HAMBURGER SANDWICH
- Mix together and form into 8 patties and put on half of bun. Bake at 350 degrees for 20 minutes.
Ingredients: 7 (beef .. mustard .. sauce ...)
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- 6. BROILER HAMBURGER SANDWICHES
- Spread outer edge of bun with butter. Spread hamburger mix on bun and broil 5-8 minutes.
Ingredients: 7 (mustard .. onion .. salt .. sauce ...)
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- 7. RAW HAMBURGER SANDWICH
- Buy the leanest, best looking package of hamburger you can find. Fresh ... Drink with Half and Half!
Ingredients: 6 (buns .. onion .. salt ...)
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- 8. HAMBURGER SANDWICHES
- Place in shallow oblong ... Beat and pour over sandwiches: Bake at 350 ... apart and serve. Serves 6.
Ingredients: 10 (beef .. celery .. cheese .. eggs .. milk .. mustard ...)
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- 9. CRUMBLED HAMBURGER SANDWICHES
- Brown onion in hot fat; add and brown meat, mix in remaining ingredients except buns. Simmer 5-10 minutes. Serve hot on toasted split bun. 8 ...
Ingredients: 9 (beef .. buns .. catsup .. cream .. fat .. mustard ...)
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- 10. HAMBURGER SANDWICH
- Combine ingredients; brown, drain ... crumbs.) Makes 1 dozen sandwiches.
Ingredients: 3 (beef ...)
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