|The Book of Bread|
|by Jerome Assire|
In this stunning volume, the food connoisseur Jerome Assire shares his love of bread from its historic role as a staple food to the savory recipes...
Tip: Try rolls bread dough for more results.
Results 1 - 10 of 16 for hamburger rolls bread dough
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Roll bread dough out in a ... cheese. Sprinkle on hamburger, then sauerkraut, ... seal seam and ends. Bake on cookie sheet at 350 degrees for 30 minutes.
Brown the meat ... each package of dough to fill the ... while cooking to brown. Bake at 350 degrees for 20 to 30 minutes (until browned). Makes 2 loaves.
Brown onions with: Hollow out rolls with a spoon stuff bread with stuffings. Place in oven for 15 to 20 minutes until rolls are brown.
Braise hamburger to remove fat. ... salt and pepper. Roll out fresh bread dough to 1/4 inch ... as for cinnamon rolls. Allow time ... large can evaporated milk.
Brown sausage or hamburger, pepper and ... no longer pink. Roll out dough in rectangle as ... and brush with butter. Let stand 5 minutes before serving.
Brown the meat. While it is cooking, roll out the bread dough for about 1/4" ... pepperoni over the hamburger. Sprinkle cheese ... Italian sausage, Canadian bacon.
Spread dough on greased cookie ... over filling and seal the edges and ends. Bake at 350 degrees for 25 minutes. Let cool 5 to 10 minutes before slicing.
Thaw hamburger and bread dough. Roll out dough on ... desired. Roll as with cinnamon rolls. Cut and put in pan with edges. Bake for 20 minutes at 350 degrees.
Optional items: pepperoni, ham, hamburger, etc. Thaw bread dough to room temperature. ... cheese over this. Roll bread dough into ... lasagna, stuffed shells, etc.
Mix and put ... salt and pepper. DOUGH: 1 c. ... and firm. Chill. Roll dough into sausages ... shape of French bread, long and ... 1-2 days in refrigerator).
Result Page: 1
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