|The Great Ribs Book|
|by Teri Sandison|
The authors of the popular "Hot" series (over 200,000 books in print) give readers the basics for creating baby back, buffalo, lamb, and beef ribs...
1 - 10 of 633 for hamburger rice
Cook rice according to directions; set aside. Cook hamburger with chopped onion ... hamburger mixture. Add ketchup, mix thoroughly. Heat and season to taste.
Bring water, salt ... a boil. Add rice, cook about ... aside. Make small hamburger patties, then salt ... rice mixture with rest of can and top with cheese.
Brown hamburger. Cook wild rice (according to directions). ... 30 minutes. ENJOY! (You may want to thin with milk when reheating, thickens!) (Meadow Lake)
Saute the hamburger in a skillet ... stir in the rice just as it ... tin and bake at 350 degrees for 45 minutes or until the center of the loaf is firm.
Brown hamburger; drain. Add ... oven on top of stove until liquid is absorbed and rice is done or may be cooked in a 350 degree oven for 1 1/2 to 2 hours.
Brown hamburger meat. Drain rice. Add cheddar ... heat for 10 to 15 minutes in a moderate oven. Add slices of cheese on top. Let melt and remove form oven.
On the bottom ... baking pan spread hamburger. Sprinkle with rice. Top with ... would make it more interesting. Bake at 400 degrees until hamburger is done.
Brown hamburger, while cooking cook rice and set aside. ... following: pepper, garlic salt and seasoning salt. Bring soup to a boil and mix together and enjoy.
Brown hamburger. Mix rice, soups, water ... minutes. Take out of the oven and sprinkle with chow mein noodles. Leave uncovered and bake another 10 minutes.
Heat oil in ... onion, green pepper, hamburger, and rice. Stir over ... well. Bring quickly to a boil. Cover tightly and simmer 25 minutes. Makes 4 servings.
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