|by Patrick Mikanowski|
The potato has become so familiar to everyone today - it is the uncontested star on the menu of chefs both great and small - that we tend to forge...
Results 1 - 10 of 570 for hamburger potato casserole
Brown hamburger and onions, season ... or 3 quart casserole, put sauerkraut over then top with mashed potatoes. Cover and bake at 350 degrees for 45 minutes.
In large skillet, brown hamburger, onions, green ... to 4 quart casserole. Melt butter ... advance and refrigerated, increase baking time to 60 minutes.
Cook hamburger and onions; drain. ... on bottom of casserole dish, then add ... layer. Place in oven at 350 degrees for 30 minutes. Salt and pepper to taste.
Brown hamburger, salt, pepper ... in bottom of casserole dish which has ... hour or until the potatoes are done. Uncover for the last 15 minutes of baking.
Pan fry hamburger and drain. Mix ... layer them on top of peas. Pour remaining juice over top and pop in oven at 350 degrees for 20 minutes. Heat through.
In a 9 x 13 inch pan, brown hamburger and onion. Drain fat. Add green beans and soup. Mix well. Cover with mashed potatoes. Bake 1/2 hour at 350°F.
Brown hamburger, onion and ... a 2 quart casserole dish and put ... hamburger and ending with soup on top. Cover casserole and bake at 350 degrees for 1 hour.
Press ground beef in bottom of 9 x 12 pan. Spread onions next. Combine soups (do not dilute) and pour over beef and onions. Layer potatoes on top. ...
Brown meat with onions; drain. Mix soup and cheese with meat. Place in casserole dish and add tater tots. Bake at 375 degrees for 30 to 45 minutes.
Brown hamburger; drain and ... top with cheese. Bake for 20 minutes at 350 degrees or you may microwave it. This dish can be frozen and cooked later also.
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