|Biscuits and Breads|
|by Lynn Bedford Hall|
A guide to making breads and biscuits. These range from traditional favourites such as croissants, French loaves and shortbreads, to the ever popu...
1 - 10 of 65 for hamburger meat biscuits
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Brown hamburger meat, drain fat. ... and then canned biscuits on top of cheese. Bake ... 350°F for about 30 minutes or until biscuits are golden brown.
Preheat over to 350°F. Cook hamburger meat over low heat ... Open can of biscuits and place each ... are lightly browned. Salt and pepper to taste. Serve.
Broil rabbit until done. Cool and remove meat from bone. Mix hamburger meat with instant ... meat. Flour individual biscuits and roll flat. ... and serve with vegetables.
Cut each biscuit into 4 and ... inch pan. Place meat on top of biscuits and pour pizza ... until biscuits are cooked through. Take out pieces with fork.
Brown hamburger meat and minced onion ... pie plate with biscuits. Pour ingredients in pie plate and ... cheese. Cook at 350 degrees until cheese melts.
Cut each biscuit into quarters, and ... roasting pan. Place meat on top of biscuits and pour pizza ... biscuits are cooked through. Take out pieces with fork.
Brown hamburger meat; drain. Combine ... together. Take each biscuit and roll out ... with fork. Place on cookie sheet and bake at 350 degrees until brown.
Brown meat and drain. Add ... baking sheet flatten biscuits to circles. Fill ... for 10 minutes. You can substitute ingredients with Prego Spaghetti Sauce.
Preheat oven to 325 degrees. Remove biscuits from package and ... dough. Add the meat and mushrooms. Top ... about 12 minutes until crust begins to brown.
Combine rice, tomato sauce, olives, meat seasonings and broth. ... 30 minutes. Place biscuits on top of ... about 10 minutes or until biscuits are done.
Result Page: 1
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