- 1. MISS LADY'S GOULASH
- Put all ingredients in a pot and cook until the noodles are done. It shouldn’t be like soup, but should have some ‘jiggle’ factor. A great family ...
Ingredients: 7 (corn .. peas .. tomatoes ...)
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- 2. GOULASH OR CHILI AND BEANS
- Brown hamburger, onion, peppers, chili ... clean pot. Add cooked macaroni, tomato soup and ... until it thickens. For goulash, top with grated ... with crackers or corn bread.
Ingredients: 8 (beans .. macaroni .. onion .. soup ...)
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- 3. ANTOINE'S GOULASH
- Chop hamburger in a skillet and ... the cooked hamburger and macaroni and the rest of ... and simmer for 15-30 minutes.
Ingredients: 7 (garlic .. macaroni .. onion .. sauce .. tomatoes ...)
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- 4. GOULASH
- Brown hamburger. Chop onion and ... until thickened. Add cooked macaroni and stir.
Ingredients: 6 (juice .. macaroni .. onion .. tomatoes ...)
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- 5. GOULASH
- Brown hamburger and onion. Drain off ... to a boil. Add macaroni. Simmer until done, stirring often.
Ingredients: 5 (macaroni .. onion .. tomatoes ...)
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- 6. GOULASH
- Brown beef in shortening. Add remaining ingredients except macaroni, flour/water. Simmer until ... until thick. Stir in macaroni.
Ingredients: 12 (leaves .. onion .. paprika .. sauce .. sugar .. vinegar ...)
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- 7. HUNGARIAN GOULASH
- Cook all ingredients except macaroni 12 minutes in pressure ... and add to cooked ingredients.
Ingredients: 9 (flour .. leaf .. paprika .. sauce .. thyme .. tomatoes ...)
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- 8. PRESTI GOULASH
- Cook macaroni. In large frypan, saute hamburg and onion, breaking up ... or until cheese is melted.
Ingredients: 6 (catsup .. cheese .. hamburg .. macaroni .. soup ...)
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- 9. AMERICAN GOULASH
- Cook macaroni. cook beef and ... for 30 minutes. 6 servings.
Ingredients: 9 (crumbs .. macaroni .. salt .. soup .. tomatoes ...)
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- 10. GOULASH
- Fry all together. Cook macaroni, drain. Add tomato juice, mix with hamburger mixture and simmer until thick.
Ingredients: 6 (juice .. macaroni ...)
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