Tip: Try dill pickle chips for more results.
1 - 7 of 7 for hamburger dill pickle chips
Mix all ingredients ... tomato and 2 pickle chips. Serve with ... optional. A very moist delicious burger. This recipe serves a large crowd. 120 servings.
Drain juice from pickles and fill jar ... a rolling boil. Pour hot over drained pickles. Seal and turn jar upside down for 24 hours. Good and different.
Mix together and pour over pickles: Stir well. (It will be very thick.) Do not heat. Cover and refrigerate at least 2 days before eating.
Mix and put in crock or glass container. Let set about 3 days.
Combine flour, salt, ... mixing well. Dip pickles into buttermilk and ... Drain on paper towels or brown paper bags and serve immediately. Makes 8 dozen.
Simmer barbecue sauce ... longer. Toast and butter buns. Place beef mixture on bun bottoms. Spread cole slaw on each. Top with 2 onion rings and pickle chips.
1. Preheat oven to 400 degrees. Meanwhile, press biscuits into 12" round on greased baking sheet or 12" pizza pan, pinching edges of biscuits ...
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