|Body and Soul Fit Food|
|by Teri Cutter|
The Body + Soul Fit Food cook book is a healthy cook book catering for everyone's tastes and palate.
1 - 10 of 139 for hamburger chow mein
Brown hamburger; add celery ... hour in 2-quart baking dish at 350 degrees; uncover, sprinkle with chow mein noodles and bake 15 minutes more. Serves 8.
Brown hamburger. Add water ... in small amount of water. Add cornstarch to thicken the gravy. Season with salt and pepper. Serve over chow mein noodles.
Cook hamburger, onions and ... of water. Mix chow mein noodles into mixture. ... over top. Sprinkle cheese on top. Bake in a 350 degree oven for 20 minutes.
Clean and cut ... until done. Fry hamburger and chow mein meat together, then ... chow mein. Let boil until chow mein is the right thickness that you want.
Brown hamburger and onion. Cook ... together. Put in baking dish and sprinkle 1 can or 1-2 cups chow mein noodles on top. Bake 1 hour at 350 degrees. Serves 6.
Cook meat and ... Cook for 10 minutes over medium heat. Add chow mein vegetables, heat thoroughly. Serve over chow mein noodles and rice. Serves 4 to 6.
Brown meat, drain; ... meat mixture; add chow mein vegetables and brown ... boiling, stirring constantly. Boil and stir 1 minute. Serve over chow mein noodles.
13x9 dish. Brown hamburger (drain). Add all ... minutes. Let stand 15 minutes before serving. (In microwave 20 minutes, let stand after cooking to thicken.)
Fry above until brown. Add: Cover and simmer 20 minutes. Stir into meat mixture until thick: Serve.
Brown hamburg; set aside. ... Continue cooking until slightly thickened and serve hot over cooked rice or Chinese crunchy noodles. Serves 4 to 6. ENJOY!
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