|The International Meat Book|
|by Carole Lalli|
Meat of all varieties is enjoying an astounding comeback in the American home, taking its traditional place at the center of the dining table and ...
1 - 10 of 1,940 for hamburger cheese casserole
Brown beef in ... pepper. In deep casserole dish put a ... one of grated cheese. Repeat. Pour ... freezes nicely to serve later. Freeze before the baking.
Brown hamburger meat. Cook macaroni and cheese and mix with ... dish. Pour soup over macaroni and cheese and hamburger. Bake at 350 degrees until brown.
In skillet, brown ... drain. In large casserole dish, place half ... Sprinkle half of hamburger over this and ... half of the cheese that has been ... 30 minutes. Serves 8.
Brown onion and ... noodles. Add half of cheese. Pour in baking dish. Top with remaining cheese. Bake 350°F for 15 minutes or until brown. Serves 10-15.
Preheat oven to ... large bowl: cottage cheese, cream cheese, ... with meat sauce. Sprinkle top of each pan with Parmesan. Bake, covered, for 45 minutes.
Cook noodles. Brown ... sugar. Blend the cheeses and add sour ... mixture and top with grated cheddar cheese. Bake at 350 degrees for 30 minutes. Serves 8.
In large skillet, ... drain. Combine cottage cheese, cream cheese, ... with Parmesan cheese. Bake at 350 degrees for 30 minutes. Makes 8 to 10 servings.
Brown hamburger and drain off ... string beans in casserole dish. Pour in ... and mix. Place cheese slices over mixed ... hour in 2 quart casserole dish.
Brown ground beef, ... 10 minutes, grate cheese. Add cooked ... cheese in a 2-quart casserole. Bake at 350 degrees about 30 minutes or until cheese is melted.
Brown and drain hamburger. Add garlic ... minutes. Soften cream cheese and mix with ... and cheese until all it used. Bake for 30 minutes at 350 degrees.
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