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Results 1 - 10 of 94 for hamburger bun.

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1. STUFFED HAMBURGER BUNS
Melt shortening in large ... until golden brown. Add hamburger. Cook until light ... simmer 10 minutes. Spread buns with mustard, fill with ... heated through. Yield 6-8 servings.
Ingredients: 10  (catsup .. mustard .. sauce ...)
2. HAMBURGERS ON BUNS
Spread softened butter generously on both insides of each bun. Cover it all. ... slightly browned. Mix the hamburger ingredients. Makes 1/2 cup ... bun. Serve with cold beer.
Ingredients: 9  (buns .. crumbs .. egg .. meat .. onion .. salt ...)
3. FROZEN HAMBURGER BUNS
Cook slowly for 20 minutes. Let cool. Fill buns with mixture. Wrap in ... 350 degrees for 45 minutes.
Ingredients: 9  (celery .. cheese .. ketchup .. onion .. salt .. sauce ...)
4. HAMBURG OR HOT DOG BUNS
Mix flour, sugar, salt, ... minutes. Roll out as hamburger and cut as large or as small bun. For hot dogs, ... 375 degrees about 20 minutes.
Ingredients: 7  (flour .. milk .. salt .. sugar .. yeast ...)
5. HAMBURGER BUNS
Mix and rest the ... immediately into rolls or hamburger buns. Let rise about ... fast. Makes 24 large buns.
Ingredients: 7  (eggs .. honey .. oil .. salt .. yeast ...)
6. HAMBURGER BUNS
Mix first 4 ingredients ... immediately into rolls. For hamburger buns shape into size and ... 20 minutes at 375 degrees.
Ingredients: 9  (bran .. eggs .. honey .. oil .. salt .. yeast ...)
7. HAMBURGER BUNS
Brown the beef in ... mixture on half a hamburger bun and broil until browned.
Ingredients: 3  (beef .. flour ...)
8. HAMBURGER BUNS
Scald milk; add sugar, ... can of size for hamburger buns. Place on oiled ... brush while they are warm.
Ingredients: 7  (flour .. milk .. oil .. salt .. sugar .. whites ...)
9. RUTH'S HAMBURGER BUNS
Combine warm water with ... in half like a hamburger bun. These freeze well.
Ingredients: 7  (eggs .. flour .. oil .. salt .. sugar .. yeast ...)
10. FIX AHEAD HAMBURGER AND CHEESE BUNS
Combine ground beef, onion, ... each patty on a bun half; top with about ... 1 tbsp. finely chopped green onion
Ingredients: 8  (beef .. catsup .. onion .. salt ...)
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