|by Isreal Aharoni|
Break through the boredom of uninspired lunches with SANDWICH, a tasty collection of more than 50 sandwich recipes from across the globe.
1 - 10 of 52 for ham swiss cheese sandwich
Result Page: 1
Melt butter. Add ... minutes. Spread on both sides of bun. Put in slice of ham and Swiss cheese. Wrap in foil and heat in oven for 20 minutes at 350 degrees.
Mix butter, mustard, ... bread. Add the ham and Swiss cheese and put the sandwich together. Bake at ... ahead of time and frozen, then thaw before baking.
Mix well and spread on buns. Then put ham and cheese. Bake at 350 degrees for 15 minutes, covered with foil.
Mix together first ... Spread mixture on both sides of buns, place ham and cheese on bun. Wrap each bun in aluminum foil. Bake 20 minutes at 350 degrees.
Melt butter and ... remaining butter. Place ham and cheese on one of the bread slices; make a sandwich. Grill both ... for a perfect circle, if desired.
Grease 9"x13" glass ... in dish. Add ham and both cheeses, then cover ... butter for a topping. Bake at 375 degrees, uncovered for 40 minutes. Serves 10.
Grease 11x14 inch ... in dish. Add ham and both cheeses evenly. Cover with ... topping. Bake at 375 degrees for 45 minutes. Let set 5 minutes before serving.
Grease 9 x ... in dish. Add ham and both cheeses, then cover ... overnight. Combine cornflakes and butter for a topping. Bake at 350 degrees for 40 minutes.
Mix first 5 ... of roll. Place ham and cheese on rolls. Wrap ... sandwiches. May be made ahead and refrigerated. If so, heat 15 minutes instead of 10 minutes.
Grease a 9 ... dish. Add the ham and both cheeses and then cover ... Corn Flakes and butter for a topping. Bake at 375 degrees for 40 minutes. Serves 10.
Result Page: 1
top of page