|The Country Ham Book|
|by Elaine J. Harvell|
Good country ham is a delicacy that deserves to be in gourmet company. Dry cured with salt and other natural ingredients and aged to a rich intens...
1 - 10 of 67 for ham spaghetti
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Prepare spaghetti according to package ... to mix. Add ham, toss to ... chill thoroughly. Toss gently before serving. Garnish as desired. 4 to 6 servings.
Combine onions, mushrooms, ... and pepper. Add spaghetti and ham and mix well. ... Sprinkle cheese on top. Cover and let stand for 5 minutes to melt cheese.
Lightly saute ham and garlic in ... large skillet. Cook spaghetti in boiling salted ... together with salt and pepper to taste. Sprinkle with remaining parsley.
Saute onion in ... cup ... spaghetti in baking dish along with the ham. Top with remaining cheese and bake 20 to 25 minutes at 375 degrees. Serves 6 to 8.
Melt butter and ... Add onion, diced ham and asparagus. Sauté. ... minutes. Add cream and Parmesan cheese. Toss around. Pour over cooked spaghetti.
Blend milk into ... Mix with cooked spaghetti and ham. Spread evenly ... crumbs, sprinkle on top. Bake at 375 degrees for about 25 minutes until bubbly.
Cook bacon in ... are tender. Add ham and cook until ... occasionally. Stir cooked spaghetti into ham mixture, ... before serving. Yield: 4 to 6 servings.
Prepare spaghetti as label directs. ... melted; stir in ham; heat. In ... spaghetti and cheese mixture until spaghetti is well coated and serve immediately.
Lightly saute ham or chicken and ... large skillet. Cook spaghetti as directed. Add ... taste. Place on serving platter. Sprinkle with remaining parsley.
Cook broken spaghetti according to directions; drain. Mix ham, sour cream, ... cheese. Sprinkle over spaghetti-ham mixture. Bake at 325 degrees for 25 minutes.
Result Page: 1
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