|The Country Ham Book|
|by Elaine J. Harvell|
Good country ham is a delicacy that deserves to be in gourmet company. Dry cured with salt and other natural ingredients and aged to a rich intens...
Results 1 - 10 of 336 for ham noodles
Cook noodles according to package ... toss together noodles, ham, cheese, green ... casserole is heated through. Top with green pepper rings. Makes 6 servings.
Cook noodles in salted water ... melted. Mix noodles, ham and cheese sauce. ... minutes at 350 degrees. Remove from oven and sprinkle with remaining cheese.
In a small ... minute. Stir in ham, noodles and peas. Cook and stir until heated through. Makes 8 servings. NOTE: Purchase unsliced ham at deli counter.
In a 1 ... casserole layer 1/2 noodles, 1/2 Swiss cheese, 1/2 ham, and pour 1/2 soup mixture; repeat the process. Bake at 350 degrees for 30 to 45 minutes.
Parboil the noodles for 8 minutes, ... aside. Mix the ham, cheese, green ... ham and chicken, OR substitute for ham: chicken, turkey, shrimp or crabmeat.
In 2 quart ... hot oil, cook ham, onion and ... until peas are tender. Stir in milk, pepper and cut up cheese; heat through. Serve over cooked egg noodles.
Cook noodles in salted boiling ... of noodles and ham. Beat eggs ... casserole in pan of hot water and bake in moderate oven (350 degrees) for 30 minutes.
Preheat oven to 350 degrees. Cook noodles. In medium ... and combine with ham and vegetable; add ... butter. Bake for 20-30 minutes until lightly browned.
Cook noodles in boiling water, ... and then the ham. Place in ... crumbs and butter. Bake uncovered in 375 degrees oven for 30 to 35 minutes. Serves 4 to 6.
Precook noodles, add noodles, ham, almonds, soup, ... together. Pour in casserole, cover with bread crumbs and grated cheese. Bake at 350 degrees for 30 minutes.
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