|The Country Ham Book|
|by Elaine J. Harvell|
Good country ham is a delicacy that deserves to be in gourmet company. Dry cured with salt and other natural ingredients and aged to a rich intens...
1 - 10 of 116 for ham dip
Mix cheese in blender until smooth. Add deviled ham and onion mix. Whip to dip consistency.
Cut circle out of bread, cube and set aside. Fill bread with dip. Mix thoroughly.
Allow cream cheese ... varieties. Add deviled ham and dill to ... enough to support dip. Cut bread ... with fresh variety of cut vegetables and crackers.
Cream the cheese and cut ham into small pieces. ... onions. Mix together. Add mayonnaise to your desired consistency. Serve with potato chips or Triscuits.
In a small ... together eggs, deviled ham, cheese, mayonnaise, ... onion powder until smooth and creamy. Serve with crackers or vegetables. Makes 2 cups dip.
Do ham this up for a devil of a dip! The kids will love this. Combine all together and dip with your favorite crackers. Good as a spread, too!
Mix 2 cups ... cheese, 1/4 cup horseradish, 1 tablespoon grated onion, 2 1/4 cans deviled ham, and mayonnaise or milk to make a good dip consistency. Chill.
Whip dairy sour cream until fluffy. Mix ham, mustard and onion. Blend into sour cream. Serve with crackers, potato chips or raw vegetables.
In mixing bowl, ... bread shell in oven at 400 degrees for 8 minutes. Place ham and spinach mixture in bread shell. Serve with bread cubes or vegetables.
Blend onion, 2 ... ingredients and stir until mixed well. Put in bowl then chop ham in small pieces. put ham on mixture. (Let it set for a couple hours.)
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