|The Country Ham Book|
|by Elaine J. Harvell|
Good country ham is a delicacy that deserves to be in gourmet company. Dry cured with salt and other natural ingredients and aged to a rich intens...
1 - 10 of 192 for ham cheese macaroni salad
Cook macaroni according to directions. ... with cold water. Allow to drain completely. Toss together with all ingredients. Chill and serve on crisp lettuce.
1. Combine cooked macaroni, ham, cheese cubes and peas ... overnight. 4. Remove salad from refrigerator 30 ... Arrange cones around outside of platter or bowl.
In small saucepan, ... which has been oiled; pack lightly. Chill until firm. Makes 10-12 servings. Recipe may be cut in half and molded in 6-cup salad mold.
Combine first 8 ingredients and mix well. Blend mayonnaise, mustard and salt; add to mixture and toss lightly. Chill. Serves 6.
Combine and chill for at least 1 hour before arranging on lettuce leaves. Serves 6-8.
Cook macaroni as directed; drain ... ingredients. Add to salad ingredients and toss ... substituting chicken for ham, swiss for cheddar cheese and adding some ripe olives.
Cook macaroni according to directions. ... thoroughly. Combine macaroni, ham, cheese, onions, and ... nicely for a large crowd. DO NOT double Hidden Valley.
In an 8-10 ... combine water and ham hocks. Cover and ... Add potatoes and macaroni; cover, reduce ... to add to individual portions. Makes 6-8 servings.
Cook macaroni according to package ... Gently mix in ham, peas, celery and cheese, blending with ... before serving. May be divided in half for smaller salad.
Layer first 11 ingredients in order given in large salad bowl. Spread dressing over salad, sealing edges. Mix well before putting over salad. Chill 8 hours.
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