|The Country Ham Book|
|by Elaine J. Harvell|
Good country ham is a delicacy that deserves to be in gourmet company. Dry cured with salt and other natural ingredients and aged to a rich intens...
1 - 10 of 212 for ham broccoli soup
In a large Dutch oven or soup pot, melt 2 ... and translucent; add ham cubes and minced ... Stir in thawed broccoli and corn. Continue ... cream-style corn, if desired.
Clean and chop broccoli, in small ... cup of water. In 4-quart saucepan, add broccoli, celery soup, milk, broccoli water, cheese and ham. Heat thoroughly.
Soak cellophane noodles ... long sections. Cut broccoli into 1/2 inch ... Add MSG, add ham and stock, bring ... bring to a boil. Simmer 2 minute and serve.
In 3 quart ... tender. Stir in ham, broth, broccoli, undrained tomatoes, ... salt and pepper. Sprinkle individual servings with Parmesan cheese, if desired.
Cook potatoes and ham in water until tender. Saute broccoli and onions in ... pepper; turn to simmer. Add milks and cheese; simmer until cheese is melted.
In a 3-quart ... bubbly. Stir in broccoli and ham. Return to ... simmer 4 to 6 minutes or until broccoli is tender and the soup is heated through. Serves 4.
Cut in small ... 1 c. diced ham, cooked 1 ... stir until well blended. Add milk. Stir until thick and smooth. Add broccoli and liquid. Add ham and Accent.
Combine onion with ... bubbly. Stir in broccoli and ham. Reduce heat; ... to 6 minutes or until broccoli is tender and soup is heated through. Serves 4.
In large microwave ... tender. Stir in ham, broccoli, broth, tomatoes, ... Parmesan cheese, if desired. Makes 6 servings. Total cooking time is 26 minutes.
Simmer until macaroni is tender. Freezes well.
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