- 1. GENUINE VIRGINIA BAKED HAM
- Select a ham weighing about seven pounds. ... the meat for several meals.
Ingredients: 12 (breadcrumbs .. cinnamon .. cloves .. ham .. peppercorns ...)
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- 2. HONEY BAKED HAM
- Rinse Ham and place in baking ... Cover with foil and bake. note: packaging on ... for each pound at 325.
Ingredients: 8 (ale .. cinnamon .. ham .. nutmeg .. pan .. syrup ...)
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- 3. CHICKEN AND HAM BAKE
- Pound chicken to 1/2 ... salt and pepper. Layer ham on top to cover ... Add breadcrumbs on top. Bake at 375°F for 1 hour.
Ingredients: 8 (cheese .. crumbs .. ham .. inch .. milk .. salt ...)
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- 4. COPYCAT HONEY BAKED HAM
- Make crosswise slits, 1/2 inch apart, halfway through ham to where knife touches ... Wrap tightly with foil. Bake at 200 degrees for ... minutes for slightly crisp skin.
Ingredients: 5 (cloves .. sugar ...)
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- 5. BAKED EGGPLANT STUFFED WITH HAM AND SHRIMP
- Cut off the stems ... garlic, thyme, bay leaves, ham, salt, pepper, Tabasco, ... greased baking sheet and bake at 350 degrees for ... until the top is browned.
Ingredients: 20 (crumbs .. eggplants .. meat .. oil .. onion .. parsley ...)
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- 6. BAKED HAM AND SCALLOPED POTATOES
- 1. Preheat oven to 325 degrees. Wipe ham with damp paper towels. ... shallow roasting pan. 2. Bake, uncovered, for 1 ... is bubbling. Makes 6-8 servings.
Ingredients: 13 (flour .. ham .. milk .. mustard .. paprika .. salt ...)
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- 7. HONEY-BAKED HAM
- Cut fat off of ham. Prepare glaze by ... ham the night before. Bake at 275 degrees for ... with glaze sauce, if desired.
Ingredients: 7 (cloves .. ham .. honey .. sauce ...)
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- 8. HONEY-GLAZED BAKED HAM
- Preheat oven to 325 ... oven bag for whole ham or in large size ... 8 times on top. Bake 12 minutes per pound. ... minutes before it is baked. Carefully slit bag ... to 20 minutes before carving.
Ingredients: 5 (cloves .. eat .. honey .. mustard .. sugar)
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- 9. BAKED HAM AND CHEESE OMELET
- Preheat oven to 400 ... in the flour mixture, ham and Monterey Jack cheese, ... into the pan and bake at 400 degrees for ... squares and serve. Serves 12.
Ingredients: 8 (cheese .. eggs .. ham .. sauce ...)
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- 10. FRENCH HAM BAKE
- Preheat oven to 325 ... with potatoes, layer with ham in a 2 quart ... mustard. Pour over layers. Bake 1 hour and 20 ... cheese melts. Makes 6 servings.
Ingredients: 6 (cream .. mustard ...)
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