1 - 8 of 8 for halo- halo

Peel mangoes and slice the meat into 1/2-inch cubes. Discard the seeds. Prepare 4 tall glasses. Divide each ingredient into 4 equal parts. In each ...

Drain pineapple, reserving 1 cup syrup. Dissolve jello and marshmallows in boiling water. Stir; add syrup. Chill until almost thickened; whip. Fold ...

Approximately 7 x 4 x 3 loaf (5 ounces), if packaged cake, or half of round cake. Drain pineapple and reserve 1 cup syrup. Dissolve jello in boiling ...

Drain peaches; heat syrup to boiling. Soften gelatin in lemon juice and dissolve in hot syrup. Cool. Mash cheese with fork; blend in mayonnaise and ...

Drain fruit cocktail, sugar palm, and pineapple gel. Put into a large bowl and add cream, shredded cream cheese, and coconut.

Stick marshmallows in hole of doughnut. Run skewer or pointed green stick through donut and marshmallows. Toast marshmallow carefully.

Drain pineapple, reserving 1 cup syrup. Dissolve Jello and marshmallows in boiling water; marshmallows will melt quickly. Add reserved syrup; chill ...

In a large ... of our famous Halo-Halo dessert Put ... with water. Bake in oven for one hour or until mixture is firm. Cool before unmolding on a platter.


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