- 1. SOUTHERN CALIFORNIA FOIL - STEAMED HALIBUT
- Grease six 9 x 9 inch squares of foil with butter. Salt and pepper the halibut steaks; sprinkle each with ... and bake 10 minutes in preheated 400 degree oven. ... each steak. Makes 6 servings.
Ingredients: 6 (leaves .. salt ...)
|
- 2. FOIL - BAKED HALIBUT
- Place one-fourth of fish on each length of heavy foil. Sprinkle each portion ... center and twist. Bake in a preheated 450°F oven ... the thickness of the fish.
Ingredients: 7 (fillets .. foil .. juice .. strips ...)
|
- 3. STEAMED HALIBUT
- Line up foil, rub center of half of each with butter. Divide halibut into four portions. Place ... and ginger root into onions.
Ingredients: 12 (asparagus .. carrots .. cloves .. foil .. leaves ...)
|
- 4. ITALIAN HALIBUT WITH VEGETABLES
- Place steaks in medium non-metal bowl. Pour ... to 425 degrees. Cut foil into four 12x8 inch ... 150 calories, 3 g fat.
Ingredients: 6 (foil .. onions .. steaks .. strips ...)
|
- 5. CAMP FIRE HALIBUT
- Place halibut fillets on a sheet of heavy duty tin foil. Spread the butter ... moist and "flaky" when done.
Ingredients: 9 (handsful .. salt ...)
|
- 6. FISH (HALIBUT) PARCELS
- Heat oven to 450 ... square pieces of aluminum foil. Place 1 halibut steak in the center of each ... Other fish may be substituted.
Ingredients: 6 (leaves .. steaks ...)
|
- 7. BAKED HALIBUT
- Spray large sheet of aluminum foil with Pam. Lay fish ... cheese and sliced tomato in layers over the fish. ... fleshed fish can be used.
Ingredients: 8 (cheese .. lemon .. onion .. oregano ...)
|
- 8. BAKED HALIBUT
- Wash fillets in lemon juice and 2 ... 5 (12-inch) squares of foil. Place a fillet ... each package; fold back corners.
Ingredients: 10 (apple .. brandy .. chives .. juice .. mushrooms ...)
|
- 9. HALIBUT CHEEKS
- Melt butter in pan, add everything else ... 20 minutes. Barbecue on foil (with ends of foil ... for 7 to 12 minutes.
Ingredients: 6 (garlic .. mustard .. only .. salmon ...)
|
- 10. HALIBUT FILETS
- Wash fish; sprinkle with ... for 5 minutes. Lay halibut skin-side down in Pyrex dish. Cover completely ... outdoor grill, lay aluminum foil on top of grill ... or oily taste and odors.
|
