|The Big Oyster: History on the Half Shell|
|by Mark Kurlansky|
Before New York City was the Big Apple, it could have been called the Big Oyster. Now award-winning author Mark Kurlansky tells the remarkable sto...
1 - 10 of 39 for half white half chocolate cake
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Combine cocoa, boiling ... 8 inch round cake pans. Bake at ... of cake. Spread Chocolate Frosting over top ... degrees. Beat egg whites (at room temperature) ... Yield: 2 3/4 cups.
Melt chocolate in 1/2 cup ... stiffly beaten egg whites. Pour batter ... Spread between layers and on top of 3 layer cake. Note: Do not frost sides of cake.
Melt chocolate in 1/2 cup ... stiffly beaten egg whites. Pour batter ... pan size) until cake springs back when ... correct consistency. A family favorite.
Preheat oven to ... flour 3 (9") cake pans. In bowl, ... boiling water, combine white chocolate with 1/4 cup ... combine chocolate pieces, half and half cream ... and sides of cake.
Early in day ... microwave-safe bowl, heat chocolate, butter, sugar, half and half, vanilla ... leakage. Bake mousse cake 45 minutes or ... cake at room temperature.
Combine cocoa and ... 9 inch round cakes pans. Bake at ... Frost with Rich Chocolate Frosting (recipes follow) ... cups. Combine morsels, half and half, and ... frosting holds its shape.
Melt the white chocolate in the boiling ... pecans. Bake at 350 degrees for 55 minutes in a long pan, 9 1/2" x 13 1/2". Boil until soft and let cool and beat.
Early in the ... low heat, heat chocolate squares, butter, sugar, half & half, vanilla, ... out clean. Cool cake completely on wire ... milk and corn syrup.
Mix oil with ... 30 minutes. Spread white chocolate frosting on cake. Sprinkle with ... sugar, cream cheese, half and half, vanilla ... Spread on carrot cake.
Mix oil with ... Spread with frosting (below). Melt chocolate with butter in microwave. Add rest of ingredients mixing well. Pour on warm cake; spread evenly.
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