1 - 10 of 54 for half baked fried chicken

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Mix and store ... all ingredients except chicken in a small ... foil-lined baking sheet. Bake uncovered 40-50 minutes, ... Meat (low-fat) - 4; bread - 1/2.

Mix and store ... all ingredients except chicken in a small ... foil-lined baking sheet. Bake uncovered 40-50 minutes, ... Meat (low-fat) - 4; bread - 1/2.

Preheat oven to ... Set aside. Dip chicken pieces in melted ... skin side up. Bake, uncovered, for ... Chicken may be baked ahead and served at room temperature.

Wash chicken. Trim off ... and milk (or half and half). In ... with melted butter. Bake at 400 degrees ... run clear when pierced with a fork. Serves 4.

Mix all ingredients except chicken, salt and ... and wrap tightly. Bake in oven at ... Broil chicken until browned. Remove from foil and serve with sauce.

Wash chicken; trim off ... and milk or half & half. In ... with melted butter. Bake at 400 degrees ... with fork. Serve with salad or crusty French bread.

Saute vegetables in oil until tender. Add chicken, shrimp and ... milk mixture to vegetable mixture, mix thoroughly and simmer for 15 minutes. Serve 12.

Start by cutting ... side of a chicken breast, so there ... cheese stick in half, lengthwise. Wrap ... baking pan and bake for 45 minutes ... over the top. ENJOY!!

Add all ingredients to juice except rings. Fry chicken. While it ... cover with glaze. Bake at 350 degrees for a half hour. Add green ... for another half hour.

Blend medium onion, ... Then add drained chicken. Cook the ... the rice. Spread half of the rice ... half of the fried cashews, raisins and ... aluminum foil and bake for 30 to 40 minutes at 350 degrees.

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