- 1. FILLET OF HADDOCK PARISIENNE
- Combine while fish is being cooked. Rinse haddock fillets in cold water, drain ... plate; garnish with lemon slices.
Ingredients: 7 (cheese .. fillets .. juice .. mayonnaise ...)
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- 2. ROLLED HADDOCK FILLETS
- Salt haddock fillets; mix remaining ingredients; ... with your favorite egg sauce.
Ingredients: 8 (crumbs .. fillets .. onions .. parsley ...)
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- 3. BAKED HADDOCK FILLET
- Butter an oblong baking ... a bed for the haddock. Lay the fillet on the onion. Sprinkle ... for 25 to 30 minutes.
Ingredients: 7 (fillet .. flour .. milk .. salt ...)
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- 4. CALORIE - CUTTING ITALIAN HADDOCK FILLETS
- To thaw frozen fish, place fish on a paper towel in microwave oven for 7-8 minutes. Remove fish, place fish in 8 x 8 x 2 inch glass baking dish. ...
Ingredients: 6 (cheese .. fillets .. mushrooms .. onion ...)
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- 5. HADDOCK FILLETS
- Scramble egg, add milk, mix, dip fillets in mixture, flour lightly ... carefully halfway through cooking time.
Ingredients: 7 (crisco .. egg .. flour .. milk .. salt ...)
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- 6. BAKED FILLET OF SOLE OR HADDOCK
- Pour oil into 8 ... evenly in dish. Arrange fillets over mushrooms. Season with ... be used in this recipe.
Ingredients: 14 (crumbs .. flour .. leaves .. oil .. paprika .. parsley ...)
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- 7. BAKED FILLETS OF HADDOCK
- Arrange onion slices in bottom of greased shallow pan. Thaw fillets and drain well. Rub ... on hot platter for serving.
Ingredients: 10 (juice .. mushrooms .. oregano .. salt ...)
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- 8. BAKED HADDOCK FILLETS
- Place fillets in a well greased ... 350 degrees for 30 minutes.
Ingredients: 9 (cheese .. fillets .. flour .. milk .. mustard .. paprika ...)
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- 9. PATTY'S HADDOCK OR FILLET OF SOLE
- Mix mayonnaise and sour cream (half & half). Spread thickly on fish, chopped onion. Sprinkled on top. A little dill on top. Cook 10 minutes or rather ...
Ingredients: 5 (cream .. mayonnaise .. onion .. schrod ...)
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- 10. BASIL BAKED COD FILLETS
- Serves 2 Pat fish dry and cut into 2 serving pieces. Combine oil and lemon juice in a baking dish. Add fish and turn to coat both sides. Sprinkle ...
Ingredients: 8 (cheese .. fillet .. juice .. oil .. salt .. slices ...)
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