|James McNair's Beef|
|by James McNair|
James McNair presents tried and true methods for choosing, preparing and cooking all cuts of beef, including the new leaner beef.
Results 1 - 10 of 1,340 for ground beef casserole
Brown ground beef with salt and ... in one quart casserole. Layer next ... soup. Bake covered, at 350 degrees for one hour or until potatoes are tender.
1. Brown ground beef and drain off ... beans in an oven proof dish. 4. Spread mashed potato mixture on top. Bake at 325 to 350 degrees until heated through.
Brown ground beef in onion. Mix other ingredients and pour into casserole. Add 1/2 cup water. Bake 1 hour at 350 degrees.
Saute onion in 2 tablespoons butter. Add ground beef, season with ... a 2 quart casserole with noodles. Fill ... oven, 350 degrees for 30 minutes. Serves 6.
Preheat oven to ... tablespoons drippings. Add ground beef and onions to ... around edges of beef mixture in baking dish. Bake 20 to 25 minutes or until done.
Brown onions and ground beef in a pan. ... pepper in a casserole dish. Drain beef ... mixture in casserole dish. Bake in 350 degree oven for about 1 hour.
Heat oil. Brown onion, green pepper, ground beef. Add garlic ... Pour into large casserole dish. Bake at ... 10 minutes before done. This can be frozen.
Bake 30 minutes at 350 degrees. Brown ground beef until red dissappears: ... Put mixture into casserole, cover. After ... for several days before baking.
Brown ground beef and onion well. ... mixture. Pour into casserole dish. Top with ... 350 degree oven. Serving suggestions: Salad, biscuits, and dessert.
Saute onion and ... Brown 2 lbs ground beef and celery and ... into 9x13 inch casserole dish and bake ... plain and still bake 20 minutes more, uncovered.
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