Tip: Try lamb burgers for more results.
Results 1 - 10 of 12 for ground lamb burgers
Result Page: 1
Combine Feta cheese, bread crumbs, oregano, garlic powder, pepper. Add meat and mix well. Shape meat mixture into four 1/2 inch thick oval-shaped ...
Mix together (all ingredients) and shape into 4 patties. Cook desired way (pan frying or whatever). Add sour cream and red or black caviar when ...
Grind cooked meat; add onion, spinach, egg, rice, 1 can of soup, garlic salt, and mix well. Stuff noodles. Mix 1 can cream of mushroom soup and 1 ...
Arrange bacon slices ... 550 degrees. Unwrap lamb roll and cut ... slightly. Broil with tops 4-5 inches from heat 6-8 minutes on each side. 4-6 servings.
1. Season the ground lamb to taste with ... grill the lamb burgers to desired doneness. ... taste with salt and pepper. Store covered in the refrigerator.
Shape lamb into 4 patties, ... and curry powder and spread generously on both sides of cooked patties. Exchange: 1 patty equals 3 meats and 1 fat exchange.
In a bowl, ... onto patties. Grill burgers, on an ... Turn and grill for 6 to 8 minutes more for medium doneness. Serve in pitas with spinach. Serves 4.
Mix, form patties and grill. Grill, top with sauce, garnish and enjoy!
Combine all ingredients ... mixture into 3-4 burger size patties. In ... heat. Fry the burgers on each side ... patties. These are great broiled or grilled.
In a mixing bowl, combine Feta cheese, bread crumbs, oregano, garlic powder and pepper. Add meat, then mix well. Shape meat mixture into 4 (1/2 inch) ...
Result Page: 1
top of page