|The Ultimate Chili Cookbook|
|by W. C. Jameson|
"The Ultimate Chili Cookbook" explores every facet of the long history of chili; the geography of chili; the different cultural approaches to prep...
Results 1 - 10 of 314 for ground chuck chili
Brown ground beef in a ... done. Add remaining ingredients; stir well to combine. Simmer over low heat 15 minutes. Serve over hot dogs, Coney Island style!
Cut away all tough portions from a beef roast and cut into 1/4-1/2 inch cubes. In a large heavy skillet, heat olive oil. When sizzling hot, add a ...
Chop bacon and ... add to kettle ground beef, onion, garlic, ... ingredients to taste. Dot individual bowls with sour cream and shredded cheddar if desired.
Brown ground beef and drain. ... water. Add to chili and stir well. ... pepper. I usually serve it over rice or with tortilla chips, sometimes both. Enjoy ;)
Brown ground chuck with onions and ... Some brands of chili seasoning/powder can be ... the chili powder, taste and adjust according to your preferences.
Brown one pound of ground chuck, and drain. ... whole). Let the chili simmer for about ... change. Bottom line: have fun with it, and remember Big Daddy K!
Stack it like this: Toast/mayo/burger/cheese/3 slices bacon/onions/toast/mayo/4 slices bacon 2 leaves of lettuce/ 2 slices tomato/last slice of Texas ...
Brown meat with ... thoroughly, turn down heat to a simmer and let it blend for about three hours, adding water as needed. Enjoy the world's best chili! Scott
1. In sauté pan, heat olive oil and saute the onions. Cook until the onions become transparent (about 10 mins.), then add the garlic and cook for ...
Cook ground chuck and onion until ... egg, milk and seasonings, mixing thoroughly. Pour over pastry shell. Bake at 375 degrees for 35 minutes or until set.
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