|Escherichia coli O157:H7 in Ground Beef|
|by Farm-to-Table Process Risk Assessment|
Report from the Committee on the Review of the USDA E-coli 0157:H7, Farm to Table Process Risk Assessment and Disease Prevention.
Results 1 - 10 of 50 for ground beef whipped cream
Result Page: 1
Peel and dice ... thick. Stir in cream and oregano. In ... Bake, oovered with aluminum foil at 350°F for 45 minutes, uncovering during the last 10 minutes.
Cook bacon until ... and oregano; add ground beef; mix well. ... about 1/2" thick. Whip cream just until soft ... more. Serve on rolls. Makes 4 servings.
Soak eggplant slices ... 10 minutes. Add beef and cook through. ... 1 minute. Add cream, water, salt, ... temperature before baking. Well worth the effort.
Cut beef into 1/4" thick ... minutes. Mix together cream and sour cream ... taste with freshly ground pepper. Simmer for ... cream is added to the sauce.
Brown hamburger meat ... meat mixture, noodles, cream of mushroom soup, ... Top with bread crumbs. Bake at 375°F until sides bubble, about 20 minutes.
Saute onion and ground beef together. Add tomatoes ... cheese. Pour soured cream over top. Bake, ... sliced tomatoes. 6 servings. Can use regular sour cream.
Brown beef in butter, drain, ... bowl, combine sour cream, cream cheese, ... salad. Can be made in the morning or day before serving. Also can be frozen.
Prepare pastry shell. ... meat. Beat eggs, cream and seasonings and ... meat on top and bake 5 minutes more. Let pie stand for 10 minutes before serving.
Combine the cream and water in ... basil, pepper, salt, beef, pork and ... all sides. Shake the fry pan occasionally to keep the balls round. Makes 16-20.
Combine 2 tablespoons each butter, beef stock and chicken ... 1 cup whipping cream in small saucepan ... and salt and pepper to taste. Makes 2 1/2 quarts.
Result Page: 1
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