|Escherichia coli O157:H7 in Ground Beef|
|by Farm-to-Table Process Risk Assessment|
Report from the Committee on the Review of the USDA E-coli 0157:H7, Farm to Table Process Risk Assessment and Disease Prevention.
Results 1 - 10 of 225 for ground beef stroganoff
In medium skillet, brown ground beef and onion; drain ... cream; heat through, but do not boil. Serve over rice, noodles or chow mein noodles. Serving Size: 4
In large skillet, ... golden brown. Add beef, salt, pepper, ... Adjust salt and pepper to taste as necessary. Serve over noodles, mashed potatoes, or rice. .
Brown beef and onion together ... remaining beef broth and add to ground beef mixture. Fold ... Heat thoroughly. Serve over buttered stroganoff noodles.
Saute beef and onion in ... soup, stir in ground beef and onion ... Now, add the sour cream, oregano, salt and pepper and milk. Heat thoroughly then serve.
Brown beef and chicken and onion together until onion and celery is tender. Add 1/2 of the can of beef broth, can creamed soups, salt, ketchup, and mushrooms.
Saute garlic and ... (5 minutes). Add ground beef; brown. Blend ... together first). Heat through. Serve over noodles. Garnish with parsley and paprika.
Saute onion in butter. Stir in ground beef and garlic; simmer ... Add soup; simmer for 10 minutes. Add sour cream. Serve over hot rice or hot egg noodles.
Heat the oil ... garlic powder and ground beef. Stir and ... cream and heat until very hot. Pour on rice. Sprinkle with parsley and serve. Serve over rice.
Brown ground beef, drain grease. ... necessary. Simmer over medium heat. Cook noodles in boiling water until tender. Serve ground beef mixture over noodles.
Heat oil in ... garlic powder and ground beef. Stir and ... sour cream and heat until very hot. Pour over cooked rice. Sprinkle with parsley and serve hot.
top of page