- 1. GROUND BEEF PATTIES WITH MUSHROOM GRAVY
- Mix all ingredients except soup; shape into patties. Cook in lightly ... serve soup mixture with patties.
Ingredients: 8 (beef .. eggs .. milk .. oats .. onion .. salt .. soup ...)
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- 2. STUFFED GROUND BEEF PATTIES
- Mix ground beef, eggs, crumbs, milk, ... water and pour over patties. Cover and bake at 350 degrees for 40 minutes. Serves 8.
Ingredients: 9 (beef .. crumbs .. eggs .. milk .. salt .. soup ...)
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- 3. GROUND BEEF PATTIES
- Thoroughly mix beef, egg, potato, onion, ... bowl. Shape into 6 patties. In a 10 ... cooking, uncover to thicken sauce.
Ingredients: 9 (beef .. juice .. oil .. salt ...)
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- 4. GROUND BEEF PATTIES
- Mix together and press into a 13 x 9 inch pan. Refrigerate over night. Cut in 6 serving pieces. Roll in flour and brown. Pour a can of Dawn Fresh ...
Ingredients: 4 (crumbs .. egg .. meat ...)
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- 5. JAMAICAN BEEF PATTIES
- Grind escallion and hot ... mincing mill. Add to ground beef with salt. Place meat ... and roll out into circles.
Ingredients: 8 (accent .. beef .. bread .. paprika .. salt .. thyme ...)
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- 6. CHEESY BEEF'N POTATO CASSEROLE
- Brown ground beef in skillet; drain fat. ... 3 frozen hash brown patties into pieces; place on ... turn half way through cycle.
Ingredients: 6 (beef .. carrots .. milk .. oil .. patties .. soup)
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- 7. ZINFANDEL BEEF STEAKS
- Preparation time: 30 minutes. ... 5. Reserve 1 tablespoon beef broth. Add remaining broth ... rolls with mustard for lunch.
Ingredients: 9 (broth .. cornstarch .. each .. leaves .. oil ...)
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- 8. BAKED ITALIAN BEEF PATTIES
- Combine first 10 ingredients, mixing lightly. Shape into patties and place on oiled ... sliced stuffed olives. Serves 4.
Ingredients: 11 (beef .. cheese .. juice .. oregano .. salt .. sauce ...)
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- 9. BARBECUE BEEF PATTIES
- Mix and shape into patties. Place in buttered ... 350 degrees for 1 hour.
Ingredients: 10 (both .. egg .. honey .. juice .. salt .. vinegar ...)
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- 10. BEEF PATTIES
- Combine all ingredients. Form into 4 balls and flatten into patties. Broil, grill or pan-fry until done. Yield: 4 servings.
Ingredients: 8 (beef .. oil .. onion .. sauce .. sugar ...)
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