|by Eve Adamson|
Over the last few decades, nutritional authorities have transformed the way we experience the family meal.
Results 1 - 10 of 78 for ground beef carrots onions casserole
Result Page: 1
Brown ground beef and onion in heavy Dutch oven. Add celery, carrots, parsnip and ... broccoli, potatoes, green beans, peas and cauliflower. 4 servings.
Preheat oven to 350 degrees. Saute ground beef, onions and pepper until ... dish. Alternate with carrots, rice and ... mashed tomatoes over casserole. Cover; bake 2 hours.
1. Put ground beef and onion into a heavy ... 2. Add celery, carrots, parsnip and ... Stir. Cover and simmer for 20 minutes. Serve garnished with parsley.
Put ground beef and onion into a heavy ... stirring. Add celery, carrots, parsnip and ... Cover and simmer for 20 minutes. Serve garnished with parsley.
Brown ground beef, onion and garlic lightly, ... cheese, parsley and carrots. Add cooked ... greased 3 quart casserole. Begin and ... hour, covered. Serves 10.
This is a ... need: 1. Put ground beef and onion into a heavy ... 2. Add celery, carrots, parsnip and ... ingredients but use only 3 1/2 cups beef broth.
Boil 1 cup water, add beans and carrots. Cook 15 ... cup liquid. Brown beef in oil. Drain. ... well. Pour into casserole dish. Top with ... 35 to 40 minutes.
In hot oil in large skillet, saute onion, garlic, carrot, and celery ... (until red disappears) beef, drain; then ... into 3 quart casserole. Top with ... cheese. Makes 8 servings.
Combine, beef, salt and onions and put in bottom of casserole. On top of meat place potatoes and carrots. Place uncooked ... degrees for 1 1/2 to 2 hours.
Cover the bottom of a casserole with ground beef, then potatoes, carrots, bell pepper and onion. Pour can ... bake for 45 minutes to 1 hour at 350 degrees.
Result Page: 1
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