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Results 1 - 10 of 90 for ground beef barley.

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1. BEEF AND BARLEY MULLIGAN
NY'S BEEF COOK OFF WINNER Place ground beef, diced onion, green ... Pour into pot. Pour barley in, stir well. Cover, ... into bowls. Makes 4-6 servings.
Ingredients: 10  (barley .. base .. garlic .. tomatoes ...)
2. BARLEY HOT DISH
Cook barley in 4 cups water ... until tender; drain. Brown beef with onion. Add mushrooms, ... 1 hour at 350 degrees.
Ingredients: 11  (barley .. beef .. juice .. mushrooms .. salt .. tomatoes ...)
3. BARLEY PILAF
Preheat oven to 350 ... about 6 minutes. Add barley and stir 3 minutes. ... parsley and chives. Serves 8.
Ingredients: 12  (barley .. celery .. chives .. leaves .. parsley ...)
4. BARLEY & LENTIL SOUP
Heat oil in heavy ... to boil. Stir in barley and lentils. Reduce heat, ... parsley, if desired. 8 servings.
Ingredients: 16  (barley .. broth .. lentils .. oil .. tomatoes ...)
5. BARLEY PILAF
Preheat oven to 350 ... about 6 minutes. Add barley and stir 3 minutes. ... Serve immediately. Makes 8 servings.
Ingredients: 12  (celery .. chives .. leaves .. parsley .. salt ...)
6. BEEF BARLEY SOUP
Bring water, barley, beef broth to a boil, ... medium sized bowl mix ground beef, eggs, seasoned bread ... carrots and onions as desired.
Ingredients: 8  (barley .. beef .. broth .. crumbs .. eggs .. onions ...)
7. BARLEY & PINE NUT CASSEROLE
Preheat oven to 350 degrees. Rinse and drain barley. Toast pine nuts ... 15 minutes. Garnish chopped parsley.
Ingredients: 10  (barley .. chives .. nuts .. parsley .. salt ...)
8. BARLEY POCKETS
Brown beef in skillet, draining off ... chili powder, cumin, oregano, barley and water. Bring to ... with sour cream, if desired.
Ingredients: 12  (barley .. beef .. garlic .. half .. juice .. onion ...)
9. BARLEY - RICE PILAF
Stir almonds in oil ... limp. Add rice and barley, stir. Add broth, ... 45 minutes. Makes 4 servings.
Ingredients: 12  (basil .. broth .. oil .. oregano .. rice ...)
10. BARLEY SKILLET SUPPER
In heavy skillet, brown ... 1 hour or until barley is tender and most ... to taste. Yields 6 servings.
Ingredients: 13  (barley .. beef .. celery .. marjoram .. oil .. onion ...)
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