|Fundamentals of Menu Planning, 2nd Edition|
|by Claudette Levesque|
A comprehensive and up-to-date guide to all key aspects of menu planning An in-depth knowledge of menu planning is essential to building a success...
Results 1 - 10 of 48 for grit sausage
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Bring water and salt to a boil, stir in grits. Return to ... stir well. Add sausage and rest of ... Bake at 350 degrees for 50-55 minutes. Yield 8 servings.
Cook grits according to directions; set aside. Cook sausage and chopped onion ... dish. Bake uncovered at 350 degrees for 30 minutes or slightly longer.
Brown sausage and onion; drain. Cook grits according to directions. ... into a greased 9 x 13-inch pan. Top with remaining cheese. Bake 1 hour at 350°F.
Cook sausage; drain. Put ... Combine cooked hot grits, cheese and ... melted. Gradually add beaten eggs. Pour over sausage. Bake at 350°F for 45 minutes.
Cook grits - set aside. Brown sausage, onion, and ... greased casserole. Bake at 350°F for 15 minutes. Top with remaining cheese. Bake 5 minutes longer.
Form sausage meat into patties ... 350 degrees. Prepare grits as per instructions ... into buttered baking dish and bake until lightly brown, about 1 hour.
Cook grits according to package ... Set aside. Crumble sausage in a large ... cup cheese. Bake 5 minutes longer or until cheese melts. Makes 8 servings.
Brown sausage and drain. Add ... Set aside. Cook grits with 2 cups ... into a well buttered large casserole dish. Bake, uncovered at 350 degrees for 1 hour.
Bring water to ... saucepan; stir in grits. Return to ... dish; top with sausage. Spoon remaining grits mixture over sausag.e Cover and ... minutes. Yields 8 servings.
Drain sausage. Add Tabasco, ... Set aside. Cook grits in 2 cups ... ingredients together. Pour into 9 x 13 inch baking dish. Bake at 350 degrees for 1 hour.
Result Page: 1
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