Results 1 - 10 of 134 for grinder

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Whisk Parmsean cheese ... cheese. Place each grinder onto a piece ... a cookie sheet. Bake about 15 minutes or until cheese is hot and melted. Serves 6.

Saute chicken and garlic in butter. Add mushrooms and cook through. Toast buns: Or place open, upside down in butter and garlic to toast. Arrange ...

Cook and drain 1 pound Italian sausage and 1 1/2 pounds hamburger. Add: Butter bread and use garlic salt. Layer on Mozzarella cheese and bake until ...

In a medium bowl, combine mushrooms, celery, green pepper, oil, vinegar, oregano and salt. Stir well. Cover and marinate in refrigerator for several ...

Cut 1/2 inch from one end of each roll; reserve. Hollow out each roll with a knife, leaving a 1/4 inch shell. In medium saucepan, combine water and ...

Combine meat, cheese, mayonnaise, pickle relish and olives. Split rolls and use at least 1/3 cup for each sandwich. Wrap in foil until eaten. Store ...

Stir fry hamburger, Italian sausage and green pepper in pan until done. Add pizza sauce. Simmer 15 to 20 minutes. Put mixture in buns. Top with ...

Hollow rolls (cut off end and scoop out with fork). Wrap in foil and warm 5-10 minutes just before serving in a 375 degree oven. Saute onion in ...

Brown sausage well in 2-quart saucepan, add garlic. Be sure it doesn't burn. Add mushrooms, tomato puree and water. Add pepper and Italian seasonings ...

Defrost dough according to package instructions. Cook beef, onions, peppers, mushrooms (you can add other ingredients according to your taste, such ...

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