|More Chicken Breasts|
|by Diane Rozas|
Diane Rozas follows up on her bestselling Chicken Breasts with 94 all-new recipes for the fairest part of the fowl.
Results 1 - 10 of 31 for grilling thin sliced chicken
Result Page: 1
Preheat grill so that coals ... in time for grilling. Melt butter ... sides of the chicken. Place chicken ... Variation: Place a slice of provolone cheese ... packet for extra flavor.
1. In sauté ... the chopped tomatoes, chicken broth, cumin, coriander, ... about 30 minutes (low to medium heat). Serve over steamed long grain rice. Enjoy.
This sweet and ... smooth. Place the chicken in a plastic ... hours. Preheat a grill for direct grilling, medium heat. ... 3/4 cup dressing. Slice the grilled chicken ... ** Daily Value e
To make the ... smooth. Place the chicken in a plastic ... hours. Preheat a grill for direct grilling, medium heat. ... 3/4 cup dressing. Slice the grilled chicken ... top of the salad.
It’s a great ... and marinate the chicken tonight. Tomorrow just grill the chicken, and ... Vitamin A 8%DV*; Vitamin C 45%DV; Calcium 10%DV; Iron 20%DV
Preheat oven to 425°F degrees. Baste chicken with olive oil, ... garlic powder and grill on high heat ... the time to bake from scratch. Makes 8 servings.
Mix vinegar, oil, ... Pour marinade over chicken thighs, then marinate ... Place on hot grill over ash covered ... minced with thinly sliced green pepper for ... with grated Parmesan cheese.
For dinner salad: ... salad: arrange fruit, chicken and onion over ... salad: serve fruit topped with fruit sauce and Grape Nut cereal. Yield: 4 servings.
Heat oil in ... electric or stove-top grill. Combine salt ... Reserve, prepare vegetables as above. Calories per serving: 292. Fat grams per serving: 6.
Have all ingredients ... pan. Divide the chicken into halves; mix ... Bake in preheated oven until hot and bubbly, 35 to 45 minutes. Makes 6 large servings.
Result Page: 1
top of page