|The Great Potato Book|
|by Florence Fabricant|
Rescued from infamy by Sir Walter Raleigh in the 16th century, the potato has long since become the world's ultimate comfort food.
Did you mean: grilling sliced red potato
Results 1 - 10 of 15 for grilling sliced red potatoes
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Preheat barbecue grill. Tear off ... Place 3 ounces potatoes in center of ... potatoes are done, about 20 to 30 minutes. (Can be cooked in oven at 350 degrees.)
1. Prepare grill or preheat oven ... degrees). 2. Cut potatoes if too large. ... Mash slightly into dressing. 6. Add potatoes and green onions to dressing.
In large bowl, ... Over medium heat, grill meat loaves for 20 to 25 minutes and potato slices for 10 to ... sauce mixture. Sprinkle potatoes with parmesan cheese; serve immediately.
Wrap vegetables in triple layer of tin foil, folded sides together. Cook on grill for approximately 20 to 30 minutes turning every 10 minutes.
Cook potatoes in salted water ... thread on skewers. Grill 4 to 5 ... basting with reserved marinade until tender; about 15 to 20 minutes. Serve immediately.
Place potatoes, peppers and ... separate foil wraps). Sprinkle with salt, pepper and butter. Seal tightly. Grill over medium coals approximately one hour.
Use any combination ... a PharMor Drug Stores). Place in thick aluminum foil and seal. Grill on low to medium heat (about 350 degrees) 45 to 60 minutes.
Preheat grill. Clean potatoes, cut in half and thinly slice. Tear off ... and place the sliced potatoes, butter, basil, ... cover closed for 20 minutes.
A nice salad ... Wash eggplant and slice 1/2 inch thick. ... Pat dry. Meanwhile, grill tomatoes over hot ... and crush the potatoes with a potato masher or large ... this or any salad.
Slice potatoes into 1/4" slices, ... each slice of potato. Use soft ... foil. Put on grill as soon as ... melt between the slices. What a different taste.
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