1 - 6 of 6 for grilled haddock

26% calorie reduction from traditional recipe. Cut pineapple slices into 1/2-inch pieces. Combine pineapple pieces, reserved pineapple juice, lime ...

Dip fillet in ... make a tent and poke holes in the side for vents. Place on grill and cook about 10 minutes or until fish flakes when tested with a fork.

Mix all ingredients, ... marinade. Cover and grill fish about 4 ... into serving pieces if necessary - garnish with orange slices if desired. 4 servings.

Thaw fish, if ... using a charcoal grill, remove grill ... fork. Transfer to serving plates. Drizzle with any remaining melted butter. Makes 4 servings.

Thaw fish if ... using a charcoal grill, remove grill ... until blackened and fish flakes easily when tested with a fork. Drizzle with any remaining butter.

Thaw fish if ... using a charcoal grill, remove grill ... minutes more. Transfer to serving plates. Drizzle with any remaining melted butter. Makes 4 servings.


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