|Hot & Spicy Chicken|
|by Valerie Ferguson|
This is the book for lovers of fiery food. With more than 140 tastebud-tingling recipes from around the world, it demonstrates the versatility of ...
Tip: Try chicken spices for more results.
Results 1 - 10 of 14 for grilled chicken spices
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Combine all ingredients except chicken. Blend well. ... done. Place on grill and cook until ... sauce. Heat remaining sauce and serve with chicken. Serves 4.
4 firm bananas, ... Mix all the spices together well, rub ... sides of each chicken breast, cover, and ... a medium fire, grill the chicken breasts ... fully opaque. The grilled banana provides a ... as a main course.
These Mediterranean style ... healthy way to grill but you'll never ... spicy and tender chicken. If you ... more or less spices to your taste. ... mg, Beta Carotene 176.66 mcg
Heat oil in ... the shrimp is grilled for this dish. ... electric or stove-top grill. Combine salt ... Calories per serving: 292. Fat grams per serving: 6.
RINGS Cook lentils ... onion in cajun spice and flour. Deep fry until golden. Grill swordfish to desired ... lentils. Garnish on top with spicy red onion rings.
In shallow bowl, arrange chicken. Rub each ... hours or overnight. Grill 7 minutes on ... stir seeds and remaining ingredients until thick paste is formed.
In a small ... for rice. Heat grill to medium. Grill chicken 20 minutes, brush ... sauce and onions. Serve chicken over rice, sprinkle lightly with thyme.
Combine sauce and honey. Place chicken on grill or broiler pan; ... until chicken is tender, turning and basting with honey mixture. Makes 4-5 servings.
Combine 57 Sauce and honey. Place chicken on grill or broiler pan, ... tender; turning and basting frequently with honey mixture. Makes 4 to 5 servings.
Combine 57 sauce and honey, set aside. Grill or broil chicken 30 minutes, turning ... reserve 57 sauce. Grill 10 more minutes, turning and brushing with sauce.
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