- 1. GRILLED BEEF OR CHICKEN
- Combine all ingredients, marinate, ... Prepare gas or charcoal grill to medium-high heat. Cook beef on open grill, chicken on foil, until done. ... medium-low heat. Stir until thickens.
Ingredients: 12 (broth .. flakes .. milk .. sauce .. steak .. thighs ...)
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- 2. LEMON CHICKEN LEGS
- Remove skin and visible fat from legs, rinse and pat ... turning occasionally. Prepare outdoor grill for cooking or preheat broiler. Remove legs from marinade and grill or broil ... and baste frequently with marinade.
Ingredients: 8 (juice .. oil .. salt ...)
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- 3. CHICKEN LEGS TERIYAKI
- Place chicken in a shallow glass ... coat well with soy marinade. Cover. Let stand ... from marinade. Place on grill about 6 inches above ... green onions, watercress or parsley.
Ingredients: 7 (honey .. sauce ...)
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- 4. HONEY-LIME CHICKEN
- 1. Combine the sherry, ... Wash and dry the chicken pieces. Arrange in shallow pans and pour the marinade over them. Turn the ... to room temperature. 4. Grill the chicken on an ... is pierced. Yield: 15 servings.
Ingredients: 6 (cinnamon .. garlic .. honey .. juice .. sherry ...)
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- 5. WINE AND GARLIC CHICKEN
- Rinse chicken and pat dry. Place ... hours. Remove chicken from marinade; place on a hot grill, skin side down. ... Serve chicken hot or cold.
Ingredients: 10 (leaf .. leaves .. oil .. quarters .. salt ...)
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- 6. MIAMI CHICKEN LEGS
- Chicken wings can be prepared ... dry chicken. 2. Prepare marinade-basting sauce by combining ... chicken on prepared barbecue grill or broiler. Baste with ... or green salad or grilled tomatoes. Double the ingredients, but use only 1 1/2 the marinade.
Ingredients: 11 (juice .. ketchup .. leaves .. mustard .. oil .. salt ...)
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- 7. CHARCOAL-GRILLED CHICKEN
- Measure sherry, oil, onion ... well to blend. Place chicken in shallow glass dish; pour marinade over chicken. Cover dish ... bone side down on grill 5 inches from medium ... with marinade. Makes 6-8 servings.
Ingredients: 14 (juice .. marjoram .. mustard .. oil .. oregano ...)
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- 8. CHICKEN LEGS TERIYAKI
- Place chicken in a shallow glass ... coat well with soy marinade. Cover. Let stand ... from marinade. Place on grill, about 6 inches ... green onions, watercress, or parsley.
Ingredients: 6 (honey .. sauce ...)
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