|The Butterball Turkey Cookbook|
|by Butterball Turkey Company|
A guide to cooking turkey answers fifty of the most frequently asked questions--including those concerning thawing, freezing, storing, and roastin...
Tip: Try boneless turkey breast for more results.
Results 1 - 10 of 11 for grilled boneless turkey breast
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Mince shallots and ... ingredients; mix. Flatten turkey breast to 1-inch thick. ... Cover with foil and let stand 20 minutes. Slice diagonally across grain.
In small bowl combine all ingredients except turkey breast tenderloins. Spray turkey ... spice mixture. Prepare grill. Place aluminum ... in center. 5 servings.
Combine first 7 ... Set aside. Rinse turkey with cold water ... needed. Transfer turkey breast to a cutting ... serving platter. Makes about 14 servings.
Put minced shallots ... to mix. Place turkey breast between 2 sheets ... turkey with salt. Grill until meat thermometer ... with orange slices and parsley.
May also use chicken. Place turkey or chicken in ... Place meat on grill; set over ... marinade occasionally. Let stand 10 minutes. Serve with reserved sauce.
Prepare grill for indirect method ... or coals. Brush turkey with oil. Combine ... directions. Wrap in foil and let stand for 30 minutes. Remove and slice.
Cut turkey across the grain ... rosemary. Stir in turkey. Cover and refrigerate overnight. Turn and stir occasionally. Grill on medium for 8 to 10 minutes.
Make several slits in turkey breast. Place in ... and preheat charcoal grill for indirect heat. ... and cook for 5 to 10 minutes or until meat is 175°F.
Prep 15 Min. + Marinating/Grill 20 Min. Mix ... dressing mixture over turkey. Marinate in ... dressing mixture. 4 servings. Only 210 calories per serving.
Heat grill until coals are ... and pepper. Marinate turkey tenders in orange ... blend. Grill turkey breasts slowly, basting alternately ... top. Makes two servings.
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