- 1. TEXAS GRILLED CHICKEN
- Combine all ingredients except chicken. Cover chicken with ... 2 hours. Arrange on grill 8 inches from coals. ... hour or until fork can be inserted with ease.
Ingredients: 10 (catsup .. juice .. oil .. salt .. sauce .. vinegar ...)
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- 2. BBQ GRILLED CHICKEN
- Skin and pierce chicken breasts. Combine above ingredients ... refrigerator for 7 hours. Grill at 300 degrees for ... frequently and basting with marinade.
Ingredients: 9 (breasts .. mustard .. sugar .. vinegar ...)
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- 3. GRILLED CHICKEN
- Wash chicken well. Combine soy sauce, beer, honey. Add chicken ... 4 hours or overnight. Grill, basting occasionally with marinade.
Ingredients: 4 (breasts .. honey .. sauce ...)
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- 4. SPICY GRILLED CHICKEN
- Skin and wash chicken pieces; place in container ... smooth. Remove and add beer before marinating if desired. ... before cooking chicken on grill. While cooking for ... may be heated and applied.
Ingredients: 8 (garlic .. lemon .. onion .. pieces .. salt ...)
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- 5. BEER CAN CHICKEN
- Remove giblet package from chicken and discard or save ... for an hour. Preheat grill to 375°F to 400°F. ... wrap from chicken. Open beer can (you may add garlic ... hours or until done. Enjoy!
Ingredients: 3 (brand ...)
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- 6. BEER CAN CHICKEN
- Remove grilling surface and ... barbecue. Add water or beer to the pan and ... the bottom of the chicken. Rub chicken with ... powder, if desired. Open can of beer and pour ... place standing on the grill - the legs will ... or 18 minutes per pound.
Ingredients: 8 (choice .. salt ...)
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- 7. DA KINE BBQ
- Cut the meat to ... or more. Start the grill; when charcoals are ... Enjoy and lick your fingers.
Ingredients: 12 (allspice .. dogs .. garlic .. mustard .. pineapple ...)
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- 8. SMOKY BARBECUED CHICKEN
- Bake chicken in a foil-lined pan ... Arrange chicken on foil-covered grill. Cover with lid ... servings. 354 calories per serving.
Ingredients: 7 (garlic .. sauce .. vinegar ...)
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- 9. CHICKEN FAJITAS
- Soak breasts overnight in ... juice, cilantro, smoke flavoring, beer, Worcestershire sauce, Tabasco and oil. Grill over hot coals in ... and serve. Serves about 6.
Ingredients: 11 (choice .. cilantro .. limes .. oil .. sauce .. tabasco ...)
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