|Totally Bread Cookbook (Totally Cookbooks)|
|by Karen Gillingham|
Longing for a challah loaf or a crusty slab of sourdough? In addition to her pizza dough and perfect pretzels, Helene Siegel presents recipes for ...
Results 1 - 10 of 32 for griddle bread
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Sift above all ... in with finger tips. Then add milk, slowly to make dough. Divide into 2 cakes and bake on a greased hot griddle. Bake until well done.
Put in a ... make a good batter. Bake on a soap-stone griddle as soon as raised, or on an iron one greased with pork. One spoonful of batter for each cake.
Combine the flour, ... heat a cast-iron griddle or heavy-bottomed frying ... fried chopped bacon, ham or herbs added for variety. Makes 6 triangular scones.
Cut a hole out of bread with small glass ... bread. Fry on griddle (that has fat ... brown. Flip, fry other side until done. Serve and eat. Serves 4 or more.
Break egg into ... and nutmeg. Dip bread lightly into bowl ... Melt butter on griddle or in fry ... brown one each side. Serve with butter and maple syrup.
Combine ingredients to ... with water. Spray griddle with olive oil ... done (about 5 to 10 minutes) or use broiler for about 1 minute to finish cooking.
Mix all dry ... Knead on a bread board until soft ... minutes. Preheat ungreased griddle. Make dough ... center of warm tortilla and fold jelly-roll style.
(Similiar to flour ... necessary. Roll out rounds and bake on hot griddle. Bake slightly, ... fully, turn and bake (it will puff if griddle is hot enough.
Mix all ingredients ... 35 minutes. Preheat griddle on medium high ... sizzle. Dip sliced bread into batter, covering ... Guaranteed to satisfy the hungriest man.
Blend with beater. ... slices of stale bread. Heat frying pan or griddle moderately hot. Grease ... sides, turning with pancake turner. Serve hot with syrup.
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