Results 1 - 10 of 87 for green bean casserole soy sauce

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Preheat oven to ... tablespoon Kosher salt. If fresh green beans are not available, ... cooled. Butter a casserole baking dish and ... water, 1/2 teaspoon soy sauce and the mushroom ... before baking, if desired.

In 13 x ... combine soup, milk, soy sauce, and pepper. Stir in green beans and half of ... onions. Bake 5 minutes more. Makes 8 1/2 cups or 10 servings.

Cook mushrooms and ... Add cheese, tabasco, soy and seasonings. Simmer ... is melted. Add green beans and water chestnuts; mix. Turn into large greased casserole. Bake at ... heat through. Serves 8-12.

Saute mushrooms and ... soup, red pepper sauce, soy sauce, salt and ... constantly. Mix in green beans and water chestnuts; ... buttered 3 quart casserole and top with ... hot. Yield 12-14 servings.

Boil green beans 5 minutes and drain. In a casserole dish put the ... mushroom soup, milk, soy sauce, salt and ... Cook in 350 degree oven for 1/2 hour.

In 1 1/2 quart casserole, combine soup, milk, soy sauce and pepper. Stir in green beans and 1/2 can ... Stir. Top with remaining onions. Bake 5 minutes more.

Cook mushroom stems ... Add cheese, Tabasco, soy sauce, salt, and ... Cook 3 packages green beans according to package ... chestnuts. Pour into casserole and top with ... 35-40 minutes. Serves 8-10.

In deep dish, casserole dish, mix all ingredients together except green beans, onion and ... 350 degrees. Put onion rings on top and bake 5 minutes longer.

Pour green beans and juice into ... regular oven at 350°F for 30 minutes. Spread remaining dried onions on top and bake for an additional five minutes.

Stir soup, water and soy sauce together, then add green beans, 1/2 can ... onions and bake 5 minutes more. NOTE: If you use frozen beans, cook them first.

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