|Greene on Greens|
|by Bert Greene|
Winner of a 1985 Tastemaker Award, Bert Greene's vegetable cookbook is loaded with 450 recipes for vegetable soups, casseroles, crepes, quiches, s...
Results 1 - 10 of 30 for green tomato cake
Result Page: 1
Cream sugar and ... mince meat and soda. Sift and then add flour and nutmeg and cinnamon. Grease and flour cake pan. Bake in 350 degree oven for 45 minutes.
Cream butter and ... time. Stir in green tomatoes, walnuts and ... 350 degrees for 1 hour or until done. Cool in pan before turning out. Frost if desired.
Preheat oven to ... and eggs. Add green tomatoes and flour ... x 13 inch pan (greased and floured). When cool, prick cake with a fork and spread topping.
Preheat oven to ... 2 greased and floured 9 inch cake pans. Smooth out tops. Bake at 350 degrees for 35 minutes. Cool. Frost with your favorite frosting.
Mix all ingredients at once. Bake at 350 degrees for: 3 (9 inch) round pan; 30 to 35 minutes. 2 (9 x 9 x 2 inch); 40 to 45 minutes. 14 x 10; 45 to 50 ...
Mix all ingredients together. Bake in a large pan at 350 degrees until toothpick comes out clean. Frost with cream cheese frosting. Mix butter, cream ...
Cook topping ingredients until thick. Preheat oven to 350 degrees. Wash and chop tomatoes. Sprinkle with salt and let set for 20 minutes.
Cream together: Mix: Add: Bake 35 minutes at 350 degrees.
Scald milk. Remove from heat. Add sugar, salt and oil. Stir until sugar is dissolved. Add cold water. Cool to lukewarm. Soften yeast in lukewarm ...
Result Page: 1
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