|366 Healthful Ways to Cook Leafy Greens|
|by Linda Romanelli Leahy|
Offers a year's worth of tasty, inventive recipes that make use of more than thirty different greens, including collards, bok choy, escarole, and ...
Results 1 - 10 of 39 for green salad ingredients
Result Page: 1
Cal. 55, Carbo. ... Salt, 183, Pot. 106. Mix yogurt, sour cream and salad dressing. Add vegetables and mix well. Chill 3 or 4 hours. Serve in lettuce cups.
Combine the cut ... bowl. Combine dressing ingredients in a saucepan ... vegetables and refrigerate overnight. This salad is a great accompaniment to any meal.
Use this salad as a base, ... your favorite salad ingredients. Hard Italian ... dressing and shake until well mixed. Pour over salad and serve. Serves 4.
Shake dressing ingredients well to mix. Pour over salad ingredients and toss at last minute before serving. A delicious green salad!
Break head of ... size pieces. Toss salad ingredients together. Blend salad ... to the salad at the last minute. A delicious and different, green salad.
Steam the green beans until they ... all the dressing ingredients. Add the ... well. Chill the salad for 1 hour ... Can be made with a can of green beans.
Combine first 6 ingredients in a bowl. Combine remaining ingredients and pour over vegetables. Let stand 24 hours in refrigerator.
Combine first 5 ingredients. Stir together ... teaspoon salt, add to bean mixture. Toss lightly. Chill at least 1 hour. Serve in lettuce cups. 6 servings.
2 tsp. sesame ... marinade. Mix the salad ingredients and add a ... sesame seeds (omit olives), cilantro (omit parsley), bean sprouts and water chestnuts.
Mix dressing ingredients in a screw-top ... and chill. Combine salad ingredients in bowl. Pour dressing over salad and toss gently to coat. Serve immediately.
Result Page: 1
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