|Red, Hot and Green|
|by Janet Hazen|
Now everyone, vegetarian or not, can enjoy the heat--and skip the meat--with this lively companion to the bestselling Hot, Hotter, Hottest and Tur...
Results 1 - 10 of 30 for green jello pineapple walnuts
Result Page: 1
Cook cranberries in juice until they pop. Add sugar. Boil 5 minutes. Add Jello and dissolve. Add others. Refrigerate.
Drain beets and pineapple, then add ... boiling. Stir in Jello and dissolve. Let ... firm. Spread dressing on top. Serves 10 to 12. Dressing: Blend together.
Dissolve lime Jello in 1/2 cup ... cream cheese with pineapple juice, a little ... Serves 6. 278 calories. Can be used as salad any time, not only dessert.
Dissolve Jello in boiling water. ... 1/2 hours. Add pineapple and grapes or walnuts. Whip the ... Chill. Serve on lettuce with a cherry on top. Makes 1 quart.
Drain pineapple juice in pan, ... juice to dissolve Jello. Add marshmallows ... stir. Add pineapple, cottage cheese and walnut and stir in whip cream. Chill.
Prepare Jello in large bowl. ... until smooth. Add pineapple with liquid. Add ... serving bowl and refrigerate until firm. May be served as a salad also.
Dissolve gelatin with ... Dream Whip with 1/2 cup milk. Beat all ingredients together and 1 small can crushed pineapple. Fold in nuts and cherries. Chill.
Mix Jello, water, and pineapple; cool and add remaining ingredients and chill until hard. Can use red Jello also.
Dissolve Jello in 2 cups ... melted. Add crushed pineapples with juice and ... nuts. Let set overnight or make early in the morning for your evening meal.
Dissolve Jello in hot water. ... stirring until dissolved. Add remaining ingredients. Pour into 8 inch square dish or mold. Refrigerate at least 4 hours.
Result Page: 1
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