|by Kathryn Hamilton|
Incorporating fresh, readily-available ingredients, this book contains 100 meat-free recipes that are inspired by cuisines from around the world.
1 - 10 of 34 for green jello cake
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Mix all together and bake in bundt pan. Bake at 350 degrees for 45 minutes.
Bake cake according to directions. Mix Jello according to directions. ... round layer and green on the other. ... Cool Whip. Cover all with silver bells.
Combine cake mix, pudding mix, ... mix, sugar and milk. Beat slowly until well blended approximately 1 minute. Fold in Cool Whip. Spread on cake at once.
Combine all ingredients ... 55 minutes, or until cake springs back when lightly pressed. Cool in pan 15 minutes. Remove from pan; finish cooling on rack.
Combine cake mix, eggs, water, ... greased and floured 10 inch fluted tube pan. Zigzag spatula through batter to marble. Bake at 350 degrees for 50-55 minutes.
Combine cake mix, pudding mix, ... at 350 degrees for 50-55 minutes. DO NOT UNDER BAKE. Cool in pan about 15 minutes. Remove and finish cooling on rack.
Blend all ingredients ... minutes or until cake springs back when ... 15 minutes; remove and cool on rack. Sprinkle with confectioners' sugar, if desired.
Mix together in ... minutes or until cake tester is clean. ... cheese, sour cream and pudding can be substituted. A great St. Patrick's Day cake (it's green).
Blend all ingredients ... pan. Bake until cake springs back when ... 15 minutes. Remove and cool on rack. Sprinkle with confectioners sugar, if desired.
Combine all ingredients ... degrees for 50-55 minutes or until cake begins to pull away from sides of pan. Cool 15 minutes. Remove from pan when cool enough.
Result Page: 1
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